MUSHROOMS = ANTIOXIDANTS

that is made in few organisms like Actinobacteria, Cyanobacteria and certain fungi (like mushrooms 😉).

Traditional Chinese herbalist and indigenous cultures use mushroom as tonic herbs that protect DNA from free-radicals, support cell regeneration and normal cell growth. It has proven its effectiveness that until this point in time, there are still herbalists that use mushroom as tonics.

Other than traditional mushroom tonics, the demand for fresh mushroom for cooking and powdered mushrooms is increasing. One famous takeaway is the benefit of diminishing the negative effects of caffeine in tea and coffee by adding ½ tsp of powdered mushroom per serving.



If you have kids or if you personally don’t like sliced mushrooms, using 100% pure organic powdered mushroom can do the trick for you. It is super dissolvable and you can use it to add to your coffee, tea, soup, stew, egg dishes, meatloafs, pasta, dough for pastries. You can literally mix it with anything.

The flavour? Some claim it has a light chocolate flavour, some claim it is a little like Brewers Yeast. Some prefer it neat, others prefer it blended. The choice is yours!



Happy Wholefoods assures you that we use 100% Organic and natural ingredients in our POWER POTION High Potency Mushroom Powder Blend with no added grain, mycelium or fillers, ever!